Easy Roasted Vegetable Pasta Sauce
| Yield: | 8 Servings |
| Categories: | Fat-Free |
| 2 | Red bell peppers, sliced in | |
| 1/2 inch wide strips | ||
| 3 | Big onions, or 4 small | |
| Onions | ||
| 1/2 | Garlic bulb | |
| 1 | lb | Mushrooms, cleaned and |
| Sliced | ||
| 2 | Jars ff spaghetti sauce or | |
| Omemade equivelent | ||
| 2 | tb | Fresh basil, minced |
| x | Pasta: Use penne,rigatoni or | |
| Some other substantial | ||
| Pasta |
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