Ed Asner's Sweet and Sour Leg of Lamb
| Yield: | 1 Servings |
| Categories: | Meats |
| 1 | Leg of lamb; butterflied, | |
| Boneless (6-8 lbs.) | ||
| 1/2 | c | Pineapple preserves |
| 1/3 | c | Vinegar |
| 1/4 | c | Soy sauce |
| 1/4 | c | Brown sugar |
| 1 | ts | Salt |
| 1/4 | ts | Liquid smoke |
| 2 | tb | Cornstarch |
| 1/4 | c | Cold water |
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