Edith's Swedish Meatballs
| Yield: | 1 Servings |
| Categories: | Beef |
| 1 | lb | Ground beef; (lean) |
| 1 | Egg | |
| 3 | Stalks celery diced; fine | |
| 1 | lg | Bell pepper; diced fine |
| 1 | sm | Onion; grated |
| 1 | Potato; grated | |
| Salt and pepper; to taste | ||
| Slightly less than one small can tomato | ||
| Sauce; (8 ounces) | ||
| (you do not want the mixture | ||
| To soupy so add a little at a time) | ||
| Crushed corn flakes mixed with some flour | ||
| (about 2 tbs flour to | ||
| 1 | c | Crushed corn flakes) |
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