Edith's Sweet Potato Souffle
| Yield: | 1 Servings |
| Categories: |
| 3 | c | Mashed cooked sweet potatoes |
| 3 | Eggs | |
| 1 | c | Sugar; (or 1/2 cup) |
| 1 | tb | Vanilla |
| 1 | Stick melted butter | |
| TOPPING | ||
| 1/2 | Stick margarine | |
| 1/2 | c | Self rising flour |
| 1/2 | c | Brown sugar |
| 1/2 | c | Nuts; (pecan-walnuts) |
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