Egg Fried Rice
| Yield: | 5 servings |
| Categories: | Asian, Side dishes, Beans, Low-Fat, Rice |
| 2 | ts | Dark sesame oil |
| 2 | Eggs | |
| 2 | Egg whites | |
| 1 | tb | Vegetable oil |
| 4 | c | Cold cooked rice |
| 1 | c | Frozen green peas; thawed |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | c | Bean sprouts |
| 1/3 | c | Chopped green onions |
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