Egg Fritters with String Beans and Macaroni
| Yield: | 6 Servings |
| Categories: | Italian, Eggs |
| 1 | lb | String beans, cut in pieces boiled until tender |
| 1/2 | lb | Macaroni or ziti |
| 3/4 | c | Bread crumbs, unflavored |
| 1/2 | ts | Garlic, finely chopped |
| Chopped parsley | ||
| Marinara sauce | ||
| 6 | tb | Parmesan, grated |
| 6 | Eggs, beaten | |
| Salt/pepper | ||
| Oil for frying |
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