Egg Roll Wrappers
| Yield: | 48 Servings |
| Categories: | Chinese |
| 4 | c | All-purpose flour; sifted |
| 2 | ts | Salt |
| 2 | Eggs | |
| 1 | c | Ice water |
| Cornstarch |
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| Yield: | 48 Servings |
| Categories: | Chinese |
| 4 | c | All-purpose flour; sifted |
| 2 | ts | Salt |
| 2 | Eggs | |
| 1 | c | Ice water |
| Cornstarch |