Eggnog Cookies
| Yield: | 6 Servings |
| Categories: |
| 1 | c | Butter |
| 3/4 | c | Sugar |
| 2 | ts | Vanilla |
| 2 | ts | Rum extract |
| 1 | Egg | |
| 2 | c | Sifted flour |
| 1/4 | ts | Salt |
| 1/2 | ts | Nutmeg |
| RUM FROSTING | ||
| 1/4 | c | Butter |
| 1 1/2 | ts | Rum extract; (up to 2 teaspoons) |
| 2 | c | Powdered sugar; (up to 2 1/2 cups) |
| 2 | ts | Milk; (up to 3 teaspoons) |
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