Eggplant Casserole #6
| Yield: | 8 Servings |
| Categories: | Casseroles |
| 3 | lg | Eggplants |
| 1 | md | Onion; chopped |
| 1/2 | Stick butter or margarine | |
| 1 | c | Fresh or canned crabmeat |
| 1 | c | Cleaned shrimp |
| 4 | sl | White bread |
| Milk | ||
| Bread crumbs | ||
| Salt & pepper to taste |
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| Yield: | 8 Servings |
| Categories: | Casseroles |
| 3 | lg | Eggplants |
| 1 | md | Onion; chopped |
| 1/2 | Stick butter or margarine | |
| 1 | c | Fresh or canned crabmeat |
| 1 | c | Cleaned shrimp |
| 4 | sl | White bread |
| Milk | ||
| Bread crumbs | ||
| Salt & pepper to taste |