Eggs Diablo
| Yield: | 6 Servings |
| Categories: | Eggs |
| 6 | Hard-cooked eggs | |
| 1/3 | c | Kraft real mayonnaise |
| 1 | ts | Kraft pure prepared mustard |
| 1/4 | lb | Velveeta Mexican pasteurized process cheese spread with Jalapeno pepper; cubed |
| 2 | tb | Chopped pitted ripe olives |
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