Eight Precious Duck
| Yield: | 8 Servings |
| Categories: | Poultry |
| 1/2 | c | Glutinous rice |
| 4 | Or | |
| 5 | Dried black mushrooms | |
| 1/4 | c | Chestnut meats |
| 1/4 | c | Gingko nut meats |
| 1/4 | c | Lotus seeds |
| 3 | -(up to) | |
| 4 | c | Water |
| 1/2 | c | Lean pork |
| 2 | tb | Smoked ham |
| 1/4 | c | Bamboo shoots |
| 6 | Raw shrimp | |
| 2 | tb | Soy sauce |
| 1 | tb | Sherry |
| 1 | Duck; 6 to 7 pounds | |
| 2 | Or | |
| 3 | sl | Fresh ginger root |
| 3 | c | Stock |
| 1 | ts | Salt |
| 4 | tb | Soy sauce |
| 2 | tb | Sherry |
| 1 | tb | Sugar |
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