Ejotes Guisados (Braised Green Beans)
Yield: | 4 Servings |
Categories: | Vegetables |
1 | lb | Young green beans; strings removed if necessary |
2 | Cloves garlic; coarsely chopped | |
1/2 | ts | Salt; or to taste |
2 | tb | Vegetable oil |
1 | sm | Onion; finely chopped |
1 | lg | Ripe tomato; peeled, seeded, finely chopped |
1/2 | c | Orange juice; freshly squeezed |
2 | tb | Lime juice; freshly squeezed |
Freshly ground black pepper |
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