Elderblow Custard
| Yield: | 4 Servings |
| Categories: | Wild foods, Flowers, Desserts |
| 2 | Whole clusters of elderblow | |
| 2 | c | Milk |
| 1/3 | c | Sugar |
| 1/8 | ts | Salt |
| 1 | tb | Semolina or |
| 1 | tb | Quick-cooking tapioca |
| 2 | Eggs; beaten | |
| 1 | Egg white | |
| 2 | tb | Sugar |
| GARNISH | ||
| Elderberry jelly or | ||
| Sprinkle of cinnamon |
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