Elegant Shrimp Artichoke Bake
| Yield: | 1 Servings |
| Categories: | Vegetables |
| 6 1/2 | tb | Butter |
| 4 1/2 | tb | Flour |
| 3/4 | c | Milk |
| 3/4 | c | Heavy cream |
| 1/4 | c | Dry sherry |
| Paprika | ||
| Salt and pepper to taste | ||
| 2 | cn | Artichoke hearts |
| 1 1/2 | lb | Shrimp, cleaned and cooked |
| 1 | tb | Worcestershire sauce |
| 1/4 | c | Parmesan cheese |
| 1 | lb | Fresh mushrooms |
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