Elizabethan Orange Tart

Yield:	8 Servings
Categories:	Desserts

1		10" shortcrust pastry case*
2		Thin-skinned oranges
		Honey and sugar
		Stick cinnamon
		Ground cinnamon
		Allspice
1/4	pt	Double cream
1/4	lb	Fromage blanc (or see note)
2	tb	Ground almonds

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