Elizabeth's Spinach Dip
| Yield: | 1 servings |
| Categories: |
| 1 | lg | Purple cabbage |
| 1/2 | c | Mayonnaise |
| 1 1/3 | c | Sour cream |
| 1 | cn | Sliced water chestnuts; drained & chopped |
| ; (8 oz) | ||
| 1/3 | c | Sliced green onions |
| 1 | ts | Lemon juice |
| 3/4 | ts | Seasoned salt |
| 1/2 | ts | Dried dillweed |
| 1 | pk | Frozen chopped spinach; thawed and |
| ; well-drained (10oz) | ||
| Crackers and fresh vegetables |
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