Emerald Sea Salad
| Yield: | 4 servings |
| Categories: |
| 2 | c | Dried wakame |
| 1 | c | Dried arame |
| DRESSING | ||
| 1/4 | c | Rice vinegar |
| 2 | tb | Toasted sesame oil |
| 2 | tb | Brown rice syrup |
| 1 | tb | Tamari or soy sauce |
| 1/2 | ts | Ground white pepper |
| 1/4 | c | Sesame seeds |
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| Yield: | 4 servings |
| Categories: |
| 2 | c | Dried wakame |
| 1 | c | Dried arame |
| DRESSING | ||
| 1/4 | c | Rice vinegar |
| 2 | tb | Toasted sesame oil |
| 2 | tb | Brown rice syrup |
| 1 | tb | Tamari or soy sauce |
| 1/2 | ts | Ground white pepper |
| 1/4 | c | Sesame seeds |