Emmy-Award Winning Kevin Mambo's "Saut?ed Scallops in Wine

Yield: 1 servings
Categories:
2lbSea scallops
2tbOlive oil
1/4tbHot pepper flakes
2Cloves garlic; finely chopped
1tbWhite wine
1tbCurry powder
1smTomato; peeled seeded and
; chopped
1/4cHeavy cream
2tbTabasco sauce
Salt and pepper to taste
1tbParsley; finely chopped
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