Empanada Pastry (Basic Recipe)
| Yield: | 1 Servings |
| Categories: |
| 2 1/2 | c | Flour |
| 1 | ts | Sugar |
| 1/2 | ts | Salt |
| 2 | Eggs | |
| 2 | tb | Lard; at room temperature |
| 2 | tb | Butter; at room temperature |
| 1/2 | c | Dry white wine |
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| Yield: | 1 Servings |
| Categories: |
| 2 1/2 | c | Flour |
| 1 | ts | Sugar |
| 1/2 | ts | Salt |
| 2 | Eggs | |
| 2 | tb | Lard; at room temperature |
| 2 | tb | Butter; at room temperature |
| 1/2 | c | Dry white wine |