Empanaditas
| Yield: | 12 Servings |
| Categories: | Appetizers, Mexican, Fruits, Meats |
| 1 | lb | GROUND BEEF |
| 1/4 | c | Onion; Finely Chopped, 1 Md |
| 2 | tb | Raisins; Finely Chopped |
| 2 | tb | Chopped Green Olives |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1/4 | c | Cottage Cheese;Sm Curd,Cream |
| 1 | Egg;Large Hard Cooked, * | |
| 1 | Egg; Large, Separated | |
| 1 | ts | Water |
| 10-Inch PastryRecipe,2 crust | ||
| 2 | ts | Milk |
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