Emu Surprise
| Yield: | 6 Servings |
| Categories: | Poultry |
| 3 | lb | Emu Meat cut into 1-1 1/2 inch pieces |
| 2 | cn | Cream of Mushroom Soup |
| 1/2 | cn | Water |
| 1 | pk | Dry onion soup mix |
| 1 | Jar (small) cocktail onions (drained and rinsed) | |
| 1/2 | lb | Fresh sliced mushrooms |
| 1 | c | Dry sherry |
| Fresh ground black pepper |
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