Emu with Mangoes and Habaneros
| Yield: | 1 Servings |
| Categories: |
| 4 | Emu Drumsticks | |
| Fatty Bacon to cover | ||
| Salt | ||
| Pepper | ||
| 1 | Onion | |
| 1 | Carrot | |
| Couple a Chopped Habs -more is better | ||
| 1 | Celery stick | |
| 2 | Bay leaves | |
| Dried thyme | ||
| 1 | c | Vermouth/chicken stock can be substitured |
| 2 | Mangoes /fresh chopped /or 1+ tins | |
| 2 | tb | Kirsch |
| 2 | tb | Sugar |
| 1 | tb | Rasberry Vinegar |
| Orange juice/water if using fresh Mangoes | ||
| Substitute ingredients as required |
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