Enchiladas Ole'
| Yield: | 8 Servings |
| Categories: | Enchiladas, Ground Beef, Mexican |
| 1 | lb | Ground beef or ground chicken |
| 1 | Onion, chopped | |
| 1 | cn | Cream of mushroom soup |
| 1/4 | oz | Diced green chilies, drained |
| 1/4 | c | Milk |
| 2 | tb | Butter |
| 1 | ts | Chili powder |
| 1/2 | c | Sour cream |
| 1 | c | Cheddar or jack shredded |
| 8 | Corn tortillas |
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