English-Style Fish N' Chips
| Yield: | 4 Servings |
| Categories: | Fish |
| FISH | ||
| 1 | lb | Fish fillets |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1/4 | c | Flour |
| 1 | Egg; slightly beaten | |
| 1/3 | c | Whole milk |
| 1/3 | c | Flour |
| Vinegar to taste | ||
| CHIPS | ||
| 2 | md | Potatoes |
| Water | ||
| Salt to taste |
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| Yield: | 4 Servings |
| Categories: | Fish |
| FISH | ||
| 1 | lb | Fish fillets |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1/4 | c | Flour |
| 1 | Egg; slightly beaten | |
| 1/3 | c | Whole milk |
| 1/3 | c | Flour |
| Vinegar to taste | ||
| CHIPS | ||
| 2 | md | Potatoes |
| Water | ||
| Salt to taste |