English Christmas Cake
| Yield: | 12 Servings |
| Categories: | Cakes |
| 1 | pk | Yeast, dry |
| 1 1/2 | c | -Water, warm |
| 2 | c | Flour |
| 1 | lb | Butter; room temperature |
| 1 | lb | Sugar, powdered |
| 1 | tb | Cinnamon |
| 1 1/2 | ts | Coriander, ground |
| 1 | ts | Nutmeg |
| 2 | tb | Caraway seed |
| 1/2 | c | Milk; or sweet red wine |
| 7 | Egg | |
| 6 | c | Flour |
Advertisement