English Muffin French Toa
| Yield: | 100 Servings |
| Categories: |
| 2 1/4 | qt | WATER |
| 126 | EGGS SHELL | |
| 8 | oz | MILK; DRY NON-FAT L HEAT |
| 12 1/2 | lb | BREAD ENG MFFN 12OZ #95 |
| 1 1/2 | lb | SUGAR; GRANULATED 10 LB |
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| Yield: | 100 Servings |
| Categories: |
| 2 1/4 | qt | WATER |
| 126 | EGGS SHELL | |
| 8 | oz | MILK; DRY NON-FAT L HEAT |
| 12 1/2 | lb | BREAD ENG MFFN 12OZ #95 |
| 1 1/2 | lb | SUGAR; GRANULATED 10 LB |