English Muffins with Cheese Sauce

Yield:	1 Servings
Categories:	Muffins, Breads

1	c	Milk
1/2	c	Coarsely grated sharp
		Cheddar
1 1/2	tb	Each of flour & butter to
		Form a roux
		Worcestershire sauce
		Salt & pepper
2	ts	Dry sherry
		Tabasco
2		Muffins, split & toasted

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