English Pea-Bacon Salad
| Yield: | 12 Servings |
| Categories: | Salad |
| 2 | pk | (10-oz) frozen green peas; thawed |
| 1 | c | Sour cream |
| 2 | Green onions; chopped | |
| 6 | sl | Bacon; crisply cooked and crumbled |
| 1 | cn | (8-oz) water chestnuts; drained |
| Salt to taste | ||
| Pepper to taste |
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