English Plain Scones
| Yield: | 12 servings |
| Categories: |
| 8 | oz | Self-rising flour; sifted |
| 1 1/2 | oz | Butter; at room temperature |
| 5 | oz | Milk; skim |
| 1 1/2 | tb | Sugar |
| 1 | Pinches salt |
Advertisement
| Yield: | 12 servings |
| Categories: |
| 8 | oz | Self-rising flour; sifted |
| 1 1/2 | oz | Butter; at room temperature |
| 5 | oz | Milk; skim |
| 1 1/2 | tb | Sugar |
| 1 | Pinches salt |