English Steak and Kidney Pie
| Yield: | 6 Servings |
| Categories: | Beef |
| 2 | Beef Kidneys* | |
| 3/4 | lb | Round Steak |
| 1 | Flour | |
| 1 | Salt and Pepper | |
| 1 | tb | Oil |
| 1 | c | Chopped onion |
| 1 | Hot water | |
| 1 | Bay leaf | |
| 2 | Sprigs parsley | |
| 1 | Celery leaf top | |
| 1/2 | c | Mushrooms |
| 1/2 | c | Diced carrots |
| 2 | tb | Flour (heaping) |
| 1/2 | c | Cold water |
| 1 | Pastry for 1 crust |
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