Espresso Chocolate Chip Angel Food Cake
| Yield: | 1 Servings |
| Categories: |
| 2 | ts | Instant espresso powder |
| 1 1/3 | c | Cake flour, sifted |
| 1/8 | ts | Salt |
| 1 3/4 | c | Egg whites (about 12 large) |
| 1 | ts | Cream of tartar |
| 1 3/4 | c | Granulated sugar |
| 1 1/2 | ts | Vanilla extract |
| 1 1/4 | ts | Freshly squeezed lemon juice |
| 3/4 | c | Chocolate chips, coarsely chopped |
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