Fajitas From Usenet Cookbook
| Yield: | 8 Servings |
| Categories: | Meat |
| 3 | lb | Skirt steak |
| 2 | lg | Yellow onions |
| 2 | tb | Vegetable oil |
| 16 | Flour or whole-wheat tortillas | |
| 2 | c | Grated cheese |
| 3 | c | Guacamole |
| MARINADE | ||
| 1 | c | Lime juice |
| 1 | tb | Ground black pepper |
| 2 | tb | Garlic; minced |
| PICO DE GALLO | ||
| 1/2 | c | Fresh cilantro; chopped |
| 2 | Scallions; chopped (green onions) | |
| 2 | lg | Tomatoes; chopped |
| 1 | ts | Garlic; minced |
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