Fall Feast - Homestyle Potatoes
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 1 1/2 | lb | Red potatoes |
| 1/3 | c | Whipping cream |
| 2 | tb | Dijon mustard |
| 1/4 | c | Fresh mint or parsley, chop |
| Salt | ||
| Pepper |
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| Yield: | 6 Servings |
| Categories: | Vegetables |
| 1 1/2 | lb | Red potatoes |
| 1/3 | c | Whipping cream |
| 2 | tb | Dijon mustard |
| 1/4 | c | Fresh mint or parsley, chop |
| Salt | ||
| Pepper |