Farmer's Loaf
| Yield: | 1 servings |
| Categories: |
| 500 | g | Atta; (wheat flour) |
| 150 | g | Dallia; (cracked wheat) |
| 60 | g | Bhussi; (wheat bran) |
| 1 1/3 | l | Lukewarm milk |
| 40 | g | Yeast; crumbled |
| 40 | g | Salt |
| 100 | g | Desi ghee; (clarified butter) |
| 60 | g | Malt |
| Atta for dusting |
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