Fat-Free Dal (Lentils)
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 1 | c | Lentils (the greeny brown colored ones) |
| 1/2 | c | Rice |
| 1 | ts | (heaped) curry powder (any sort it doesn't really matter) |
| 1 | ts | (heaped) ground cumin |
| 1/4 | ts | Paprika |
| Salt and ground black pepper to taste | ||
| 3 | -(up to) | |
| 4 | Cloves garlic | |
| 1 | Lump of ginger root (however much you like) |
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