Fat-Free Pineapple Upside Down Cake
| Yield: | 12 Servings |
| Categories: | Cakes, Low-Fat |
| No-Stick cooking spray | ||
| 1/3 | c | Brown sugar, packed |
| 2 | tb | Light corn syrup (Karo) |
| 3 | ts | Lemon juice |
| 7 | Canned pineapple rings well-drained | |
| 1 | c | Flour |
| 1/4 | c | Cornstarch |
| 1 1/2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1 | c | Sugar |
| 2/3 | c | Skim milk |
| 2 | Egg whites | |
| 1/3 | c | Light corn syrup (Karo) |
| 1 | ts | Vanilla |
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