Fatfree Basil Vinegar Dressing:
| Yield: | 1 servings |
| Categories: |
| 1 | Bottle; (12 oz) vinegar (I use white wine) | |
| 1 | tb | Peppercorns |
| 1 | tb | Mustard seed |
| 1 | Red jalapeno chili; (can be green but looks nicer red, can sub a little red bell pepper) | |
| 2 | Sprigs fresh basil | |
| 2 | Cloves of garlic; up to 4 | |
| OPTIONAL | ||
| Salt or light soy sauce |
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