Fatfree Ginger Cookies
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Packed brown sugar (I use succanat) |
| 1 | Jar (2-1/2 oz) prune baby food | |
| 1/4 | c | Molasses |
| 1/4 | c | Water plus |
| 2 | ts | Powdered egg whites -or- |
| 1/4 | c | Egg substitute |
| 2 | ts | Ground ginger |
| 2 1/4 | c | Combined unbleached and whole wheat flour |
| 1/4 | ts | Ground cloves |
| 2 | tb | Grated; peeled fresh ginger (optional) |
| 1/4 | c | Granulated sugar or fructose or turbinado sugar |
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