Fattoush
| Yield: | 1 servings |
| Categories: |
| SALAD | ||
| 1/2 | A cos lettuce | |
| 10 | Cherry tomatoes | |
| 5 | Stoned olives | |
| 5 | Spring onions | |
| 1/4 | Cucumber | |
| 10 | Capers | |
| 1 | tb | Chopped mint |
| 1 | tb | Chopped fresh parsley |
| DRESSING | ||
| 1/2 | A lemon; juice of | |
| 2 | tb | Extra virgin olive oil |
| 1 | ts | Herb or wholegrain mustard |
| CROUTONS | ||
| 2 | Thin slices bread | |
| 1 | Garlic clove | |
| 2 | tb | Olive oil |
| 2 | ts | Chopped fresh mint |
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