Fava Beans, Shrimp and Savory W/ Orecchiette Pasta
| Yield: | 1 Servings |
| Categories: |
| 2 1/2 | lb | Fresh Fava Beans, in the pod |
| 3 | tb | Olive Oil |
| 2 | ts | Slivered Garlic |
| 2 | oz | Pancetta Cut Into Tiny Dice, about 1/3 cup |
| 3/4 | lb | Medium Size Shelled Shrimp |
| 1 | pn | (Big) Red Chile Flakes |
| 1 | tb | Chopped Fresh Savory <<Or>> |
| 2 | tb | Chopped Fresh Basil |
| 1/2 | c | Ripe Tomato, seeded, diced |
| 2 | ts | Grated Lemon Zest |
| 8 | oz | Dry Orecchiette Pasta,, cooked al dente |
| Rich Chicken, Shellfish Or Vegetable Stock, if desired | ||
| Salt And Freshly Ground Pepper | ||
| GARNISHL | ||
| Shaved Parmesan Or Asiago Cheese | ||
| Savory Or Basil Sprigs |
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