Favorite Carrot Cake Drnd29a
| Yield: | 16 Servings |
| Categories: | Cakes, Desserts |
| CAKE | ||
| 2 | c | Flour |
| 2 | ts | Baking soda |
| 2 | ts | Ground cinnamon |
| 1/2 | ts | Salt |
| 3/4 | c | Oil |
| 3/4 | c | Buttermilk |
| 3 | Eggs | |
| 2 | c | Granulated sugar |
| 2 | c | Carrots; shredded |
| 8 | oz | Crushed pineapple; drained |
| 1 1/3 | c | Baker's Angel Flake Coconut |
| 1 | c | Walmuts; chopped |
| GLAZE | ||
| 3/4 | c | Granulated sugar |
| 1/3 | c | Buttermilk |
| FROSTING | ||
| 8 | oz | Cream cheese; softened |
| 1/4 | c | Touch of Butter Spread; |
| Softened | ||
| 1 | ts | Vanilla |
| 1 | lb | Powdered sugar; sifted |
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