Fennel And Coarse Salt Breadsticks
| Yield: | 1 servings |
| Categories: |
| A 1/4-ounce package; (2 1/2 teaspoons) | ||
| ; active dry yeast | ||
| 1 1/2 | ts | Sugar |
| 2 1/2 | c | All-purpose flour; up to 3 |
| 1 | ts | Table salt |
| 1/4 | c | Olive oil |
| Cornmeal for sprinkling the baking sheets | ||
| An egg wash made by beating 1 large egg | ||
| ; with 1 tablespoon water | ||
| Fennel seeds for sprinkling the | ||
| ; breadsticks | ||
| Coarse salt for sprinkling the | ||
| ; breadsticks |
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