Fennel And Watercress Salad
| Yield: | 1 servings |
| Categories: |
| 1 | ts | Freshly grated orange zest |
| 2 | ts | Fresh orange juice |
| 2 | tb | Olive oil |
| 1/2 | Fennel bulb; sliced thin | |
| ; lengthwise | ||
| 2 | c | Watercress sprigs; the coarse stems |
| ; discarded and the | ||
| ; springs washed and | ||
| ; spun dry |
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