Fermented Banana Bread

Yield:	16 Servings
Categories:	Breads

1 3/4	c	Flour
2/3	c	Sugar
2	ts	Baking powder
1/2	ts	Baking soda
1/4	ts	Salt
1	c	Fermented bananas (3 bananas)
1/3	c	Either shortening or butter or margarine
2	tb	Milk
2		Eggs
1/4	c	Chopped nuts (optional)