Fesenjan - Iranian Duck with Walnuts
| Yield: | 4 Servings |
| Categories: | Poultry, Persian, Main Dishes |
| 1 | Duck, quartered | |
| 2 | Onions, sliced | |
| 10 | oz | Ground walnuts |
| 2 1/2 | c | Water |
| Salt | ||
| Pepper | ||
| 4 | tb | Pomegranate syrup |
| 2 | tb | Sugar |
| 2 | tb | Lemon juice |
Advertisement
| Yield: | 4 Servings |
| Categories: | Poultry, Persian, Main Dishes |
| 1 | Duck, quartered | |
| 2 | Onions, sliced | |
| 10 | oz | Ground walnuts |
| 2 1/2 | c | Water |
| Salt | ||
| Pepper | ||
| 4 | tb | Pomegranate syrup |
| 2 | tb | Sugar |
| 2 | tb | Lemon juice |