Fettuccine W/cream, Basil, and Romano
| Yield: | 4 Servings |
| Categories: | Italian |
| Schamber | ||
| 2/3 | c | Fresh basil -- chpd |
| sl | Bacon | |
| 1 | lb | Fettuccine |
| Green onions -- chpd | ||
| Salt and pepper | ||
| 1 | c | Whipping cream |
| Additional cheese | ||
| 1 | c | Romano or parmesan -- |
| Grated |
Advertisement