Fettucine with Winter Vegetables
| Yield: | 1 Servings |
| Categories: |
| 12 | oz | Fettucine |
| 2 | c | Broccoli |
| 2 | Carrots | |
| 1/2 | c | Low-fat milk |
| 1/3 | c | Reduced-fat sour cream |
| 1 1/2 | tb | Dijon mustard |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 1/4 | c | Parmesan cheese |
| 4 | oz | Canadian bacon |
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