Field Mushrooms for Aperitif
| Yield: | 1 servings |
| Categories: |
| 500 | g | Button mushrooms; trimmed and cleaned |
| 80 | g | Shallots; chopped |
| 4 | Cloves garlic; chopped | |
| 1 | Bay leaf | |
| 100 | g | Fresh tomatoes; seeded and chopped |
| 1 | Lemon; juice of | |
| 3 | tb | Tarragon vinegar |
| 1 | sm | Chilli |
| 1 | ts | Coriander seeds; crushed |
| 1 | bn | Basil; chopped |
| 4 | tb | Olive oil |
| 1 | ts | Sugar |
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