Field Ripened Tomatoes with Green Beans and 100-Year
| Yield: | 1 Servings |
| Categories: |
| 2 | Red tomatoes | |
| 2 | Yellow tomatoes | |
| 1 | tb | Diced shallots |
| 1 | ts | Extra virgin olive oil |
| Coarse fleur de sel salt to taste | ||
| White pepper to taste | ||
| 1 | tb | Fresh basil, julienned |
| 1 | c | Blanched green beans |
| 1 | c | Mesclun greens |
| 1 | ts | 100 year old Balsamic vinegar |
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