Fiesta Chicken
| Yield: | 4 Servings |
| Categories: | Poultry, Main Dishes, Mexican |
| 2 | Chicken breasts; Whole, | |
| Boned & skinned | ||
| 1/4 | c | Flour; all purpose |
| 3 | Peppers; red and/or green | |
| 1 | tb | Oil |
| 1 | tb | Butter |
| Garlic Salt, optional | ||
| Salt, dash | ||
| Pepper, dash | ||
| 1/2 | c | Chicken broth or white wine |
| 1 | Chicken bouillon cube | |
| Dissolved in 1/2 c hot wtr |
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